The Power of Cooking From Scratch

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Cooking from scratch is one of the simplest ways to embrace homesteading, even without a garden. It connects you to your food, saves money, and helps reduce waste.

• Easy beginner recipes: bread, soup, pasta.

• How to preserve food through canning, pickling, or fermenting.

• The financial and nutritional benefits of homemade meals.

  
  

  Cooking from scratch turns mealtime into a meaningful ritual and gives you control over what goes on your plate. My daughter loves chopping the veggies, but NOT the onions.